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Sawara cypress 'Sungold'
Chamaecyparis pisifera 'Sungold'
Also known as : Pea-fruited cypress 'Sungold'
Sawara cypress 'Sungold' is a Sawara cypress cultivar that has been selected for its remarkably ornamental foliage, as well its size – it grows 91 cm tall, becoming slightly wider than it is high. True to its name, 'Sungold', it is distinguished by its thread-like foliage tipped with golden-yellow, even in the full sun. It matures to a lime green color which is noticeably different to the Sawara cypress.
Hardiness Zones
4 to 9
Care Guide for Sawara cypress 'Sungold'
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Watering Care
Drought-tolerant. Allow the soil to dry completely between watering.
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Sawara cypress 'Sungold'
Sunlight
Full sun
Hardiness Zones
4 to 9
Key Facts About Sawara cypress 'Sungold'
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Attributes of Sawara cypress 'Sungold'
Lifespan
Perennial
Plant Type
Shrub
Plant Height
3 m
Spread
3 m
Leaf Color
Green
Yellow
Gold
Stem Color
Green
Yellow
Leaf type
Evergreen
Ideal Temperature
5 - 35 ℃
Growth Rate
Slow
Scientific Classification of Sawara cypress 'Sungold'
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Common Pests & Diseases About Sawara cypress 'Sungold'
Feedback
Common issues for Sawara cypress 'Sungold' based on 10 million real cases
Dieback
There are several possible causes for dieback.
Solutions: There are a few things to try when dieback becomes apparent: Fertilize and water the plants - these two steps, along with judicious pruning, can help reduce the stress on the root system and encourage renewed vigor Have an arborist check to see if plant roots are girdling Test soil pH and adjust accordingly Remove and destroy infected twigs and branches
Fruit withering
Fungal infection or normal ripening can cause the fruit to dry out.
Solutions: There are a number of appropriate solutions to control fruit withering: Remove any fruit as soon as it shows any signs of infection. Do not compost. Use a fungicide prior to leaf bud and then as per manufacturers instructions throughout the season.
Aged yellow and dry
Natural aging can cause leaves to turn yellow and dry out.
Solutions: If the yellowing and drying of leaves and flowers is a natural progression due to age, nothing can be done to slow or stop the process. Once hormones within the plant begin the process of senescence, it’s irreversible.
Dieback
There are several possible causes for dieback.
Overview
Dealing with dieback in plants can be tricky, in part because this is both the name of a disease itself and a common symptom of many other types of diseases. Dieback can be characterized by the progressive, gradual death of shoots, twigs, roots, and branches, generally starting first at the tips.
In many cases, dieback is caused by fungi or bacteria. These pathogens can produce cankers, wilts, stem or root rots, and even anthracnose, but the most common symptom, of course, is that various plant parts (or the entire plant) will begin to die back.
Symptom Analysis
The symptoms of dieback can be gradual or slightly more abrupt. Usually, however, they are slow in developing and tend to be uniform among the various parts of a plant.
Some plants may have more localized symptoms, with all twigs affected or all branches affected but not the rest of the plant. Some potential symptoms include:
- Dead or dying branches and twigs
- Dieback that starts in the top of a plant and progresses downward (though it can start lower, especially for conifers)
- A delayed flush of growth in the spring
- Leaf margins become scorched
- Pale green or yellow leaves
- Leaves that are small or otherwise distorted
- Early leaf drop
- Reduced growth of twigs and stems
- Thinning of crown foliage
- Production of suckers on trunk and branches
- Premature fall coloration (in tree species like birch, sweetgum, maple, oak, ash, etc)
The symptoms of dieback can occur within just one season or become worse each and every year.
Disease Cause
There are several types of dieback, each of which has a different cause with which it is associated.
"dieback" as a standalone issue, including the condition known as Staghead, is caused by fungal or bacterial infections. Staghead is a slow dieback that occurs on the upper branches of a tree, named as such because the dead limbs look much like the head of a stag.
Other causes of dieback symptoms include:
- Cankers or wilts
- Stem or root rots
- Nematodes
- Stem or root boring insects
- Pavement being placed over root systems
- Winter injury from cold
- Salt damage
- Lack of moisture (or excess of moisture)
- Lack of an essential nutrient or element
Trees and shrubs that are attacked by insects, exposed to extremely high or low temperatures, or experience severe and frequent fluctuations in soil moisture are the most likely to suffer from dieback. These stress factors alone or in combination with each other can reduce leaf and shoot growth, and progress into death of twigs and branches.
Although any of these issues can lead to dieback, the most serious consequences tend to occur when the roots of a plant are damaged. Similarly, trees and shrubs that are planted improperly or in unfavorable locations are more likely to develop this condition.
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Fruit withering
Fungal infection or normal ripening can cause the fruit to dry out.
Overview
Fruit withering is common on many tree fruits, including apples, pears, peaches, cherries, and plums, as well as fruiting shrubs. It is caused by a fungal pathogen and will result in wrinkled and desiccated fruit.
Symptom Analysis
Here are the most common symptoms in the order that they are likely to occur.
- Both leaves and blossom on the tips of branches will go brown and wither.
- Gray powdery patches will appear on infected leaves and flowers, and this will be most apparent after rain.
- Any fruit that does appear will turn wrinkled and fail to develop.
- Branch tips begin to die, progressing back to larger branches, causing general deterioration of the tree or plant.
Disease Cause
The withering is caused by one of two fungal pathogens, one called Monilina laxa and the other called M. fructigen. The spores overwinter on infected plant material and are then spread the following spring by wind, rain, or animal vectors. The problem will start to become noticeable in mid-spring, but will increase in severity as summer progresses and the fungus grows. If not addressed, the disease will intensify and spread to other plants in the vicinity.
Continue reading in our app - it's better
A database of 400000+ plants and unlimited guides at your fingertips...
Scan the QR code with your phone camera to download the app
Aged yellow and dry
Natural aging can cause leaves to turn yellow and dry out.
Overview
Regardless of the type of plant or where it is grown, at some point, it will begin to aged yellow and dry. This is a natural, unavoidable process that happens when the plant has completed all of the steps in its life.
Annual plants go through this process at the end of a single growing season. Perennial plants live for multiple years, if not tens or hundreds of years, but will still ultimately exhibit these symptoms.
Symptom Analysis
When plants have progressed through their natural developmental stages and are nearing the end of their lifecycle, they begin showing signs of decline. Leaves will start to yellow and droop, and over time they turn papery brown and dry.
Once completely dry, the leaves begin to fall from the plant until the entire plant has dried out.
Disease Cause
At the end of its life, genetic coding within the plant increases the production of ethylene, a phytohormone that controls senescence or natural aging and death. Cell division stops, and the plant begins catabolizing resources to use in other parts of the plant.
As this happens, the tissues begin yellow and drying until the entire plant is desiccated and perishes.
Continue reading in our app - it's better
A database of 400000+ plants and unlimited guides at your fingertips...
Scan the QR code with your phone camera to download the app
Treat and prevent plant diseases.
AI-powered plant doctor helps you diagnose plant problems in seconds.
Continue reading in our app - it's better
A database of 400000+ plants and unlimited guides at your fingertips...
Your Ultimate Guide to Plants
Identify grow and nurture the better way!
17,000 local species +400,000 global species studied
Nearly 5 years of research
80+ scholars in botany and gardening
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About
Care Guide
More Info
Pests & Diseases
Sawara cypress 'Sungold'
Chamaecyparis pisifera 'Sungold'
Also known as: Pea-fruited cypress 'Sungold'
Sawara cypress 'Sungold' is a Sawara cypress cultivar that has been selected for its remarkably ornamental foliage, as well its size – it grows 91 cm tall, becoming slightly wider than it is high. True to its name, 'Sungold', it is distinguished by its thread-like foliage tipped with golden-yellow, even in the full sun. It matures to a lime green color which is noticeably different to the Sawara cypress.
Hardiness Zones
4 to 9
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Care Guide for Sawara cypress 'Sungold'
Feedback
Watering Care
Drought-tolerant. Allow the soil to dry completely between watering.
Soil Care
Sand, Loam, Clay, Chalky, Acidic, Neutral
Ideal Lighting
Full sun, Partial sun
Ideal Temperature
4 to 9
Know the light your plants really get.
Find the best spots for them to optimize their health, simply using your phone.
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Download
Key Facts About Sawara cypress 'Sungold'
Feedback
Attributes of Sawara cypress 'Sungold'
Lifespan
Perennial
Plant Type
Shrub
Plant Height
3 m
Spread
3 m
Leaf Color
Green
Yellow
Gold
Stem Color
Green
Yellow
Leaf type
Evergreen
Ideal Temperature
5 - 35 ℃
Growth Rate
Slow
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Scientific Classification of Sawara cypress 'Sungold'
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Common Pests & Diseases About Sawara cypress 'Sungold'
Feedback
Common issues for Sawara cypress 'Sungold' based on 10 million real cases
Dieback
There are several possible causes for dieback.
Solutions: There are a few things to try when dieback becomes apparent: Fertilize and water the plants - these two steps, along with judicious pruning, can help reduce the stress on the root system and encourage renewed vigor Have an arborist check to see if plant roots are girdling Test soil pH and adjust accordingly Remove and destroy infected twigs and branches
Learn More About the Dieback ![more]()
Fruit withering
Fungal infection or normal ripening can cause the fruit to dry out.
Solutions: There are a number of appropriate solutions to control fruit withering: Remove any fruit as soon as it shows any signs of infection. Do not compost. Use a fungicide prior to leaf bud and then as per manufacturers instructions throughout the season.
Learn More About the Fruit withering ![more]()
Aged yellow and dry
Natural aging can cause leaves to turn yellow and dry out.
Solutions: If the yellowing and drying of leaves and flowers is a natural progression due to age, nothing can be done to slow or stop the process. Once hormones within the plant begin the process of senescence, it’s irreversible.
Learn More About the Aged yellow and dry ![more]()
Dieback
There are several possible causes for dieback.
Overview
Dealing with dieback in plants can be tricky, in part because this is both the name of a disease itself and a common symptom of many other types of diseases. Dieback can be characterized by the progressive, gradual death of shoots, twigs, roots, and branches, generally starting first at the tips.
In many cases, dieback is caused by fungi or bacteria. These pathogens can produce cankers, wilts, stem or root rots, and even anthracnose, but the most common symptom, of course, is that various plant parts (or the entire plant) will begin to die back.
Symptom Analysis
The symptoms of dieback can be gradual or slightly more abrupt. Usually, however, they are slow in developing and tend to be uniform among the various parts of a plant.
Some plants may have more localized symptoms, with all twigs affected or all branches affected but not the rest of the plant. Some potential symptoms include:
- Dead or dying branches and twigs
- Dieback that starts in the top of a plant and progresses downward (though it can start lower, especially for conifers)
- A delayed flush of growth in the spring
- Leaf margins become scorched
- Pale green or yellow leaves
- Leaves that are small or otherwise distorted
- Early leaf drop
- Reduced growth of twigs and stems
- Thinning of crown foliage
- Production of suckers on trunk and branches
- Premature fall coloration (in tree species like birch, sweetgum, maple, oak, ash, etc)
The symptoms of dieback can occur within just one season or become worse each and every year.
Disease Cause
There are several types of dieback, each of which has a different cause with which it is associated.
"dieback" as a standalone issue, including the condition known as Staghead, is caused by fungal or bacterial infections. Staghead is a slow dieback that occurs on the upper branches of a tree, named as such because the dead limbs look much like the head of a stag.
Other causes of dieback symptoms include:
- Cankers or wilts
- Stem or root rots
- Nematodes
- Stem or root boring insects
- Pavement being placed over root systems
- Winter injury from cold
- Salt damage
- Lack of moisture (or excess of moisture)
- Lack of an essential nutrient or element
Trees and shrubs that are attacked by insects, exposed to extremely high or low temperatures, or experience severe and frequent fluctuations in soil moisture are the most likely to suffer from dieback. These stress factors alone or in combination with each other can reduce leaf and shoot growth, and progress into death of twigs and branches.
Although any of these issues can lead to dieback, the most serious consequences tend to occur when the roots of a plant are damaged. Similarly, trees and shrubs that are planted improperly or in unfavorable locations are more likely to develop this condition.
Solutions
There are a few things to try when dieback becomes apparent:
- Fertilize and water the plants - these two steps, along with judicious pruning, can help reduce the stress on the root system and encourage renewed vigor
- Have an arborist check to see if plant roots are girdling
- Test soil pH and adjust accordingly
- Remove and destroy infected twigs and branches
Prevention
The best way to prevent dieback is to match the plant to the site. Make sure the conditions provided for a new planting match its needs.
- Plant properly in deep, fertile well-draining soil
- Make sure plant roots won’t be confined when the plant reaches its mature size
- Avoid changes to the growing site
- If soil compaction might be an issue, apply a few inches of wood chips and eliminate traffic over the root area
- Fertilize and water appropriately
It is also important to avoid potential infection with pathogens that can cause dieback:
- Avoid binding or wounding the roots and trunk whenever possible
- Avoid excessive pruning
- Disinfect all tools before working with plants to reduce the spread of disease
Continue reading in our app - it's better
A database of 400000+ plants
unlimited guides at your fingertips...
unlimited guides at your fingertips...
Fruit withering
Fungal infection or normal ripening can cause the fruit to dry out.
Overview
Fruit withering is common on many tree fruits, including apples, pears, peaches, cherries, and plums, as well as fruiting shrubs. It is caused by a fungal pathogen and will result in wrinkled and desiccated fruit.
Symptom Analysis
Here are the most common symptoms in the order that they are likely to occur.
- Both leaves and blossom on the tips of branches will go brown and wither.
- Gray powdery patches will appear on infected leaves and flowers, and this will be most apparent after rain.
- Any fruit that does appear will turn wrinkled and fail to develop.
- Branch tips begin to die, progressing back to larger branches, causing general deterioration of the tree or plant.
Disease Cause
The withering is caused by one of two fungal pathogens, one called Monilina laxa and the other called M. fructigen. The spores overwinter on infected plant material and are then spread the following spring by wind, rain, or animal vectors. The problem will start to become noticeable in mid-spring, but will increase in severity as summer progresses and the fungus grows. If not addressed, the disease will intensify and spread to other plants in the vicinity.
Solutions
There are a number of appropriate solutions to control fruit withering:
- Remove any fruit as soon as it shows any signs of infection. Do not compost.
- Use a fungicide prior to leaf bud and then as per manufacturers instructions throughout the season.
Prevention
Preventative measures include:
- Ensuring adequate spacing between plants or trees.
- Staking plants that are prone to tumbling to prevent moisture or humidity build up.
- Prune correctly so that there is adequate air movement and remove any dead or diseased branches that may carry spores.
- Practice good plant hygiene by removing fallen material and destroying it as soon as possible.
Continue reading in our app - it's better
A database of 400000+ plants
unlimited guides at your fingertips...
unlimited guides at your fingertips...
Aged yellow and dry
Natural aging can cause leaves to turn yellow and dry out.
Overview
Regardless of the type of plant or where it is grown, at some point, it will begin to aged yellow and dry. This is a natural, unavoidable process that happens when the plant has completed all of the steps in its life.
Annual plants go through this process at the end of a single growing season. Perennial plants live for multiple years, if not tens or hundreds of years, but will still ultimately exhibit these symptoms.
Symptom Analysis
When plants have progressed through their natural developmental stages and are nearing the end of their lifecycle, they begin showing signs of decline. Leaves will start to yellow and droop, and over time they turn papery brown and dry.
Once completely dry, the leaves begin to fall from the plant until the entire plant has dried out.
Disease Cause
At the end of its life, genetic coding within the plant increases the production of ethylene, a phytohormone that controls senescence or natural aging and death. Cell division stops, and the plant begins catabolizing resources to use in other parts of the plant.
As this happens, the tissues begin yellow and drying until the entire plant is desiccated and perishes.
Solutions
If the yellowing and drying of leaves and flowers is a natural progression due to age, nothing can be done to slow or stop the process. Once hormones within the plant begin the process of senescence, it’s irreversible.
Prevention
Unfortunately, there is no way to prevent plants from dying of “old age.” To help prolong their life, and put off symptoms of aged yellow and dry for as long as possible, take care of them by giving them enough water, fertilizing them appropriately, and making sure they get enough sunlight.
Continue reading in our app - it's better
A database of 400000+ plants
unlimited guides at your fingertips...
unlimited guides at your fingertips...
Treat and prevent plant diseases.
AI-powered plant doctor helps you diagnose plant problems in seconds.
Download the App for Free
Your Ultimate Guide to Plants
Identify grow and nurture the better way!
17,000 local species +400,000 global species studied
Nearly 5 years of research
80+ scholars in botany and gardening
Continue reading in our app - it's better
A database of 400000+ plants
unlimited guides at your fingertips...
unlimited guides at your fingertips...
